Delicious Sides to Serve with Pancakes

When it comes to breakfast foods, pancakes are a popular choice for many people. This delicious dish sells like hotcakes in America, and for good reason. There's something so satisfying about biting into a fluffy, 4-inch stack of pancakes smothered in sweet maple syrup. Whether you're having them for breakfast or as a dessert, pancakes are a staple meal that can be enjoyed by everyone.

While pancakes are tasty on their own, serving them with the right sides can take them to a whole new level. There are many options to choose from, depending on your personal preference and the flavors you want to complement. Some people opt for classic sides like bacon and scrambled eggs, while others prefer to add a touch of fruit. Slices of banana, strawberries, or blueberries go well with pancakes and add a burst of freshness to every bite.

If you're in the mood for something a little more indulgent, why not try serving your pancakes with a dollop of whipped cream or a sprinkle of powdered sugar? The sweetness of the cream and the slight tang of the sugar will perfectly balance the richness of the pancakes. Another popular choice is to spread some Nutella or peanut butter on top of the pancakes. The creamy, nutty flavors pair well with the fluffy and slightly sweet pancakes.

For those who prefer a savory twist, there are also options like hash browns or shredded cheese. The crispy hash browns add a satisfying crunch to each bite, while the melted cheese adds a creamy and slightly salty taste. If you're feeling particularly adventurous, you could even try adding some diced green onions or chopped peanuts for an extra kick of flavor.

When it comes to serving pancakes, there's really no right or wrong answer. The key is to experiment and find the combination of sides that you enjoy the most. Whichever sides you choose, there's no doubt that they will enhance the overall pancake experience and make your meal even more enjoyable.

17 Side Dishes to Serve With Pancakes

When it comes to serving pancakes, there are so many delicious options that can be served alongside these fluffy cakes. Whether you prefer sweet or savory flavors, there is a side dish that will perfectly complement your pancakes. Here are 17 tasty suggestions to try:

1. Maple Syrup: The traditional pancake topping, maple syrup adds a touch of sweetness and makes pancakes even more delicious.

2. Blueberry Sauce: A fruity and tangy blueberry sauce is the perfect way to enhance the flavor of your pancakes. Just drizzle it over the top and enjoy.

3. Nutella: If you're a chocolate lover, spread some Nutella on top of your pancakes. The creamy texture and rich chocolate flavor will make every bite irresistible.

4. Whipped Cream: A dollop of whipped cream on top of your stack of pancakes adds a light and airy touch. It's especially perfect when served with fruit or syrup.

5. Fresh Fruit: Slice up some strawberries, bananas, or any other fruit of your choice to add a healthy and refreshing element to your meal.

6. Peanut Butter: A classic combination, peanut butter and pancakes go together like a dream. The creamy and slightly salty taste of the peanut butter pairs perfectly with the sweet pancakes.

7. Cheese: If you're looking to turn your pancakes into a more savory dish, try serving them with a side of cheese. Whether it's cheddar, jack, or even cream cheese, the cheesy goodness will take your pancakes to a whole new level.

8. Fruit Compote: Cook up a delicious fruit compote by simmering your favorite fruits with a little sugar and water. The resulting sweet and fruity sauce will be the perfect accompaniment to your pancakes.

9. Scrambled Eggs: Why not have a complete breakfast by serving your pancakes with some scrambled eggs? The combination of sweet pancakes and savory eggs is a total winner.

10. Bacon or Sausage: For those who prefer a heartier meal, bacon or sausage is an excellent choice. The crispy and savory meat will add a delicious contrast to the sweet pancakes.

11. Hash Browns: Another savory option, hash browns make a great side dish for pancakes. The crispy and golden potatoes complement the soft and fluffy pancakes perfectly.

12. Garlic Butter: For a unique twist, serve your pancakes with a side of garlic butter. The combination of sweet and savory flavors is unexpected but tastes incredible.

13. Milk: If you prefer your pancakes a little less sweet, pour some milk over them. It will make them moist and add a creamy element to each bite.

14. Krusteaz 4-inches Pancakes: If you're in the mood for something a little different, try serving your pancakes with Krusteaz 4-inches pancakes. These bite-sized treats are delicious and fun to eat.

15. Leche de Esha: A staple in Filipino cooking, Leche de Esha is a caramel-like milk dessert that is perfect for drizzling over pancakes. The rich and sweet flavor will elevate your pancakes to a whole new level.

16. Anna's Swedish Pancakes: Another delicious pancake option, Anna's Swedish Pancakes are thin and delicate. Serve them with butter, syrup, or fruit for a truly tasty treat.

17. Anna's Krusteaz Pancakes: For a brand that makes delicious pancake mixes, try Anna's Krusteaz Pancakes. With a variety of flavors to choose from, these pancakes are perfect for any meal.

Having a side dish to serve with pancakes is a great way to make a meal more complete and satisfying. Whether you choose a sweet or savory option, there are plenty of dishes that will complement your pancakes perfectly. So, try out some of these ideas and enjoy a delicious pancake meal today!

1 Maple Syrup

When it comes to serving pancakes, one staple topping that is a total classic and never goes out of style is maple syrup. Maple syrup is a sweet, flavorful syrup made from the sap of maple trees. It adds a touch of natural sweetness to pancakes, making them even more delicious.

There are many brands of maple syrup available, but one of the most popular ones is Aunt Jemima. This brand sells maple syrup that is perfect for pancakes. It has a rich, subtle flavor that pairs well with the fluffy texture of pancakes. Aunt Jemima maple syrup comes in a variety of sizes, so you can choose the one that best suits your needs.

When serving pancakes with maple syrup, it's important to choose a syrup that is of high quality. Look for one that is pure maple syrup, without any additives or artificial flavors. This will ensure that you're getting the real deal, with all the natural goodness of maple syrup.

To serve pancakes with maple syrup, simply pour the syrup over the pancakes on your plate. You can also heat the syrup in a small saucepan before serving, if you prefer it warm. When you pour the syrup over the pancakes, it will seep into the little pockets of the pancakes, filling them with sweet, maple flavor.

Maple syrup can be served alongside other toppings, such as butter or whipped cream. The combination of the sweet syrup and the creamy toppings creates a delicious contrast of flavors and textures. Some people also like to add nuts or fruit, such as blueberries or strawberries, to their pancakes for added flavor.

Another popular way to enjoy maple syrup is to use it as a spread. You can spread maple syrup on pancakes just like you would spread butter or peanut butter. It adds a sweet, sticky layer to the pancakes that pairs well with the fluffy texture.

If you're looking for a twist on the classic maple syrup, you can also try flavored syrups. Some popular options include blueberry, strawberry, and even Nutella syrup. These flavored syrups add a burst of flavor to pancakes and can take your breakfast to the next level.

One interesting fact about maple syrup is that it takes a lot of sap to make a small amount of syrup. In fact, it takes about 40 gallons of sap to make just one gallon of maple syrup. That's a lot of math! Therefore, when you enjoy maple syrup on your pancakes, remember that it's a special treat that is made with a lot of hard work and care.

So next time you're making pancakes, don't forget the maple syrup. Whether you choose a classic brand like Aunt Jemima or try a new flavored syrup, maple syrup is a must-have topping that will make your pancakes even more delicious.

2 Strawberry Syrup

If you're a fan of fruity flavors, then this strawberry syrup is the perfect addition to your pancake meal. It adds a sweet and subtle touch that will complement both traditional and creative pancake dishes.

To make the strawberry syrup, you'll need some fresh strawberries. Start by washing and removing the stems from the berries. Then, slice them into small pieces. In a small saucepan, combine the strawberries with a little bit of sugar and water. Cook the mixture over medium heat, stirring occasionally, until the strawberries break down and release their juices. This should take around 10 minutes.

Once the strawberries are cooked down, you can add in any additional flavors you like. Some people enjoy adding a squeeze of lemon juice for a hint of acidity. Others prefer to mix in a spoonful of Nutella or peanut butter for a creamy and nutty twist. You can also experiment with adding other fruits like blueberries or bananas for a fruity medley. Just make sure to adjust the sweetness accordingly.

When the syrup has reached your desired consistency, remove it from the heat and let it cool slightly. You can serve the strawberry syrup warm or chilled, depending on your personal preference. It pairs well with pancakes of any kind, from fluffy buttermilk to whole wheat and even savory potato pancakes.

To serve, simply pour the strawberry syrup over your pancake stack. You can drizzle it generously or create a neat design on the plates. For an extra touch, top it off with some whipped cream, nuts, or even a dollop of strawberry jam. The sky's the limit when it comes to garnishes!

Strawberry syrup is not only a delicious addition to your pancake meal, but it can also be used in other dishes. It's great for topping ice cream, waffles, or even yogurt. If you're feeling adventurous, you can even use it as a marinade for roasted meats or a glaze for grilled vegetables. The possibilities are endless!

So next time you have pancakes for breakfast or dessert and need a little something extra to take them to the next level, give this homemade strawberry syrup a try. It's an easy and versatile recipe that will elevate your pancake game to new heights!

Ingredients:

- Fresh strawberries

- Sugar

- Water

- Optional: lemon juice, Nutella, peanut butter, blueberries, bananas

- Optional garnishes: whipped cream, nuts, strawberry jam

Enjoy your strawberry syrup and happy pancake cooking!

3 Blueberry Syrup

Blueberry syrup is a delicious and versatile topping for pancakes. It adds a burst of fruity flavor that pairs perfectly with the fluffy and sweet pancakes. Making your own blueberry syrup is easy and allows you to control the amount of sweetness and intensity of the blueberry flavor. Below, we've listed three different blueberry syrup recipes that you can try for your next pancake breakfast.

Blueberry Syrup Recipe

Ingredients

Blueberry Maple Syrup

- 1 cup blueberries

- 1/4 cup maple syrup

- 1/4 cup water

- 1 tablespoon lemon juice

- 1/2 teaspoon vanilla extract

Blueberry Strawberry Syrup

- 1 cup blueberries

- 1/2 cup strawberries, sliced

- 1/4 cup sugar

- 1/4 cup water

- 1 tablespoon lemon juice

Blueberry Peanut Butter Syrup

- 1 cup blueberries

- 1/4 cup peanut butter

- 1/4 cup milk

- 2 tablespoons honey

- 1/2 teaspoon vanilla extract

To make blueberry syrup, start by cooking the blueberries with water, lemon juice, and any other desired ingredients. You can use fresh or frozen blueberries, depending on what you have on hand. Cook the mixture until the blueberries soften and release their juices, then strain the mixture to remove any solids.

Return the strained blueberry juice back to the heat and stir in the remaining ingredients. Continue cooking until the syrup thickens to your desired consistency. The syrup should be slightly thicker than the consistency of maple syrup.

Once done, let the syrup cool before serving. It will thicken slightly as it cools.

Blueberry syrup can be stored in an airtight container in the refrigerator for up to a week.

There are endless possibilities for serving blueberry syrup. You can drizzle it over your pancakes or waffles, use it as a topping for ice cream or yogurt, or even mix it into your morning oatmeal. The sweet and tangy flavor of blueberry syrup pairs well with a variety of dishes.

So next time you whip up a batch of fluffy pancakes, don't forget to make some delicious blueberry syrup to go with them. It will take your breakfast to a whole new level of deliciousness!

4 Whipped Cream

Whipped cream is a delicious and creamy topping that pairs perfectly with pancakes. It adds a touch of sweetness and richness to the fluffy pancakes, making them even more indulgent. Whipped cream also complements the flavor profile of many other pancake toppings, making it a versatile choice for any pancake lover.

To make whipped cream, you'll need just a few simple ingredients: heavy cream, sugar, and vanilla extract. Start by chilling a 4-inch bowl in the refrigerator for about 15 minutes. Then, pour 1 cup of cold heavy cream into the chilled bowl. Add 2 tablespoons of sugar and 1 teaspoon of vanilla extract. Use a whisk or an electric mixer to beat the mixture until soft peaks form. This should take about 2-3 minutes of whisking. Be careful not to overmix, or the whipped cream may become lumpy.

Whipped cream can be served in a variety of ways with pancakes. You can pour it directly onto the pancakes, or you can serve it on the side in a small dish or ramekin. It pairs particularly well with pancake toppings like fresh fruit, nuts, or syrup. For a classic combination, try serving whipped cream with strawberry or banana pancakes. The subtle sweetness of the whipped cream enhances the natural sweetness of the fruit, creating a delicious and satisfying meal.

While whipped cream is a staple topping for pancakes, it can also be used in many other dishes. It is a popular choice for desserts like pies, cakes, and sundaes. Whip up a batch of whipped cream to serve with your favorite desserts and add a tasty finishing touch.

For those who may have dietary restrictions or preferences, there are several alternatives to traditional whipped cream. You can use non-dairy milk, such as coconut or almond milk, as a substitute for heavy cream. You can also try making whipped cream from scratch using alternative sweeteners like maple syrup or honey. These alternatives may have a slightly different taste and texture, but they can still be a delicious and creamy addition to your pancakes.

So next time you're having pancakes, don't forget to whip up some delicious whipped cream to go along with them. Whether you choose to serve it with strawberry pancakes, banana pancakes, or any other flavor, it will surely be a crowd-pleaser. With just a few simple steps, you can elevate your pancakes from a simple breakfast to a mouthwatering meal that everyone will love.

5 Peanut Butter

Adding peanut butter to your pancake meal can be a tasty and filling option. Peanut butter is a beloved American staple and works well with pancakes because of its subtle and creamy flavor. Many people love the combination of sweet and savory elements in their pancakes, and peanut butter provides just that.

There are many ways to incorporate peanut butter into your pancake dishes. One popular option is to spread a layer of peanut butter on top of your pancakes and then drizzle them with maple syrup. The combination of the creamy peanut butter and the sweet syrup is a perfect match.

You can also mix peanut butter into your pancake batter before cooking them. Simply add a dollop of peanut butter to the batter and mix until well combined. This will give your pancakes a delicious peanut butter flavor throughout.

If you're looking for some crunch, you can sprinkle chopped peanuts or peanut butter-flavored cereal on top of your pancakes. This will add a nice texture contrast to the soft pancakes.

Peanut butter also pairs well with other pancake toppings. You can top your peanut butter pancakes with fresh fruit like strawberries or bananas for a refreshing twist.

For a decadent treat, try serving your peanut butter pancakes with a drizzle of chocolate sauce or caramel sauce. The combination of sweet and nutty flavors will satisfy any dessert lover.

If you're serving pancakes to a crowd, peanut butter is a great option because it's relatively inexpensive and can be found in most kitchens. It's also a versatile ingredient that works well with both sweet and savory flavors.

When choosing peanut butter for your pancakes, opt for a brand that sells natural peanut butter without any added sugars or oils. This will ensure that you're getting the purest form of peanuts and that their natural flavor shines through.

Remember that peanut butter is high in calories and fat, so be mindful of your serving sizes. A tablespoon of peanut butter is typically enough for 4-inch pancakes. If you're watching your calorie intake, you can also choose to use powdered peanut butter instead, which has fewer calories and fat.

Now that you know the facts, why not try adding peanut butter to your pancake meal today? It's a delicious and satisfying addition that will take your pancakes to the next level!

6 Nutella

If you're a fan of Nutella, then you're in luck because this delicious chocolate hazelnut spread is the perfect accompaniment to pancakes. Nutella is a popular choice for topping pancakes because its sweet and subtle flavors complement the fluffy and flavorful pancakes perfectly.

There are many ways to enjoy Nutella with your pancakes. Some people simply spread a generous amount of Nutella on top of their pancakes and enjoy the combination of the smooth chocolate and nutty hazelnut flavors. Others like to add a dollop of whipped cream or a sprinkle of nuts to enhance the taste of the Nutella.

If you want to get extra creative, you can also try filling your pancakes with Nutella. Simply spread Nutella on one half of a pancake, fold it in half, and you have a delicious and gooey treat. This is a great option for those who want a little extra indulgence in their pancake experience.

In addition to topping or filling your pancakes with Nutella, you can also serve it as a dipping sauce on the side. Many people enjoy dipping their pancakes into Nutella, similar to how you would dip a cookie into milk. The combination of the warm pancake and the creamy Nutella is absolutely delicious.

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